Sinabawang Labong at Pritong Isda
6 pcs fried fish- cut in half
275 grams fresh bamboo shoots – washed thoroughly and drained.
4 tbsp cooking oil
1 medium size onion
5 cloves garlic, minced
1 lage tomato
ground pepper
1 1/2 cups water
soy sauce
fish sauce
2 cups fresh water spinach – kangkong
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