RECIPE BELOW - JUST CHANGE THE FOOD COLOR TO UBE AND YELLOW. PROCEDURE IS THE SAME.TRI COLORED MINI SAPIN SAPIN (VANILLA, ORANGE AND UBE) Prep time: 20 minutesCooking time: Sapin sapin – 10 minutesYields: 1 round pan 2 cups Glutinous Rice Flour1 cancondensed milk1 can … [Read more...] about SAPIN SAPIN – TRI COLORED STEAMED STICKY SWEET RICE
Kalamay
SIMPLE BAKING – UBE & PANDAN CUPCAKES
PANDAN AND UBE CUPCAKES Prep time: 20 minutesBaking time: 15 to 17 minutesYields: 24 cupcakes 1 stick (8 tbsp) butter - softened2/3 cups sugar3 eggs1 can condensed milk1/2 cup evaporated milk1 tbsp baking powder3 cups all purpose flourube extractpandan extract Cream … [Read more...] about SIMPLE BAKING – UBE & PANDAN CUPCAKES
HOW TO MAKE UBE PALITAW – STICKY RICE CAKES WITH SUGAR AND SESAME SEEDS
UBE PALITAW/FLOATING STICKY SWEET RICE CAKES WITH CHOPPED PEANUTSThis recipe yields 6 rice cakes 1 cup glutinous rice flour1/2 cup waterUbe flavoring (optional)1/2 cup toasted chopped peanuts 1/2 cup grated coconut1/2 cup brown sugar2 tbsp black or white sesame … [Read more...] about HOW TO MAKE UBE PALITAW – STICKY RICE CAKES WITH SUGAR AND SESAME SEEDS
APPLE AND CINNAMON CREPES
APPLE AND CINNAMON CREPE Prep time: 30 minutesCooking time: 10 minutesYields: 6 to 8 crepes APPLE FILLING 4 to 6 pcs green apples, wash and diced smallJuice of 1 lemon3 tbsp butter1 cup brown sugara pinch of salt1 tbsp vanilla extract1/2 cup water2 tbsp lemon juice1 tsp … [Read more...] about APPLE AND CINNAMON CREPES
MANGO AND CREAM
MANGO AND CREAM (3 INGREDIENTS-5 MINUTES MANGO AND CREAM) Prep time: 5 minutesCooking time: 5 minutesYields: 6 inch diameter cake pan 2 cans ripe mango in heavy syrup (see note below if not using canned mangoes)2 cans evaporated milkvanilla extract - optional1 cup … [Read more...] about MANGO AND CREAM