Cassava Nilupak (Mashed Cassava/Yucca with Coconut and Cream) (I can eat this all by myself) yes! It’s that GOOOOD! Enjoy! Prep time: 15 minutes Cooking time: 35 minutes or until yucca is soft Yields: 4 servings as snack 2 pound Yucca/Cassava/Kamoteng Kahoy a pinch of salt 4 … [Read more...] about Nilupak/Mashed Cassava/Yucca with Coconut and Cream
Filipino
Baked Bibingka Galapong
Baked BIBINGKA GALAPONG 1/2 cup glutinous rice flour 1 cup rice flour 2 tsp baking powder Pinch of salt 4 beaten eggs 3 tbsp melted butter 1 cup sugar 1 can coconut milk 1 tsp vanilla extract Combine all ingredients in a mixing bowl until smooth. Pour into a pan coated … [Read more...] about Baked Bibingka Galapong
Ginisang Sayote/Chayote or Sauteed Chayote with Ground Pork
SAUTEED CHAYOTE/SAYOTE WITH GROUND PORK OR GINISA/PICADILLONG SAYOTE Prep time: 15 minutes Cooking time: 18 to 20 minutes Yields: 2 servings with steamed white rice 2 tbsp cooking oil ½ lb ground pork 1 small yellow onion, peeled, chopped (4 oz) 1 small tomatoes, chopped (4 … [Read more...] about Ginisang Sayote/Chayote or Sauteed Chayote with Ground Pork
Chicken Caldereta with Zucchinis (less carb)
“KETO DIET” CHICKEN CALDERETA A keto diet is well known for being a low carb diet, where the body produces ketones in the liver to be used as energy. It's referred to as many different names – ketogenic diet, low carb diet, low carb high fat (LCHF), etc. When you eat something … [Read more...] about Chicken Caldereta with Zucchinis (less carb)
Pork Binagoongan and Eggplant
Pork Binagoongan with Eggplant (Sautéed pork Belly with shrimp paste and eggplant) Prep time: 15 minutes Cooking time: 15 minutes (not including the pre-boiling of the pork belly) Yields: 8 servings with steamed rice. 1 3/4 to 2 lbs pork belly 12 cups water 5 dried bay … [Read more...] about Pork Binagoongan and Eggplant