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Chef Ron Bilaro

Multi-hyphenated Chef. TV Personality & Food Columnist-Blogger

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ricecakes

UBE MAJA MAIS

Ron Bilaro · February 25, 2022 · Leave a Comment

UBE MAJA MAISNote: I bought the ube flavored condensed milk from Seafood City in Chicago. Prep time: 10 minutesCooking time: 20 minutes including the latikYields: Serves 6 to 8 1 can coconut milk! can cream style sweet corn1 can UBE flavore condensed milka pinch of salt1 … [Read more...] about UBE MAJA MAIS

Filed Under: Kakanin Tagged With: halaya, Kakanin, majamais, purpleyam, Puto, ricecakes, Ube

MAJA MAIS

Ron Bilaro · February 7, 2022 · Leave a Comment

MAJA MAIS Prep time: 15 minutesCooking time: 7 minutesYields: 9 to 12 servings 1 can coconut milk 14.5 oz1 can evaporated milk1 can condensed milk1 can corn kernels (drained)1 tbsp vanilla1 cup cornstarch1/2 cup water Combine milk and corn and cook over medium heat for 5 … [Read more...] about MAJA MAIS

Filed Under: Kakanin Tagged With: alpahol, bibingka, biko, blanca, corncakes, corncustard, creamstylecorn, custardcakes, Kakanin, mais, maja, majamais, matamis, Puto, ricecakes

TRI COLORED SAPIN SAPIN

Ron Bilaro · February 6, 2022 · Leave a Comment

TRI COLORED MINI SAPIN SAPIN (VANILLA, ORANGE AND UBE) Prep time: 20 minutesCooking time: Sapin sapin – 10 minutesYields: 1 round pan 2 cups Glutinous Rice Flour1 cancondensed milk1 can coconut milk1 tsp vanilla extract2 drops ube extract2 drops orange food color Combine … [Read more...] about TRI COLORED SAPIN SAPIN

Filed Under: Kakanin Tagged With: bibingka, biko, halaya, Kakanin, malagkit, matamis, Puto, ricecakes, sapinsapin, steamedricecakes, stickyricecakes, sweetrice, Ube

KALAMAY ANTIPOLO

Ron Bilaro · February 2, 2022 · Leave a Comment

… [Read more...] about KALAMAY ANTIPOLO

Filed Under: Kakanin Tagged With: antipolo, bibingka, biko, caramel, Kalamay, latik, malagkit, Puto, ricecakes, steamedricecakes, stickyricecakes

REAL UBE SA UBE KALAMAY

Ron Bilaro · February 1, 2022 · Leave a Comment

REAL UBE KALAMAY Prep time: 10 minutesCooking time: 30 to 40 minutes 2 cups glutinous rice flour1 can coconut milk (gata)1 can coconut cream (kakang gata)1 small can condensed milk1 bag, (16 oz) frozen, cooked grated ube (thawed)a few drops of ube food coloring (if … [Read more...] about REAL UBE SA UBE KALAMAY

Filed Under: Kakanin Tagged With: bibingka, coconutcurd, halaya, Kakanin, Kalamay, latik, matamis, Merienda, purpleyam, Puto, ricecakes, sapinsapin, steamedricecakes, stickyricecakes, Ube

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