KILAWING PUSO NG SAGING AT LABANOS AT GINATAANG GG
GINATAANG GALUNGGONG
3 tbsp cooking oil
5 cloves garlic, minced
200 ml coconut milk
3 tbsp palm vinegar
chicken cube
ground pepper
1 tsp sugar
salt
150 grams fried fish flesh
KILAWING PUSO AT LABANOS
4 tbsp cooking oil
1 small onion
8 cloves garlic
1/4 cup palm vinegar (spiced vinegar)
2 to 3 tbsp fish sauce
ground pepper
1 tsp sugar
200 grams radish/labanos
1/2 cup water
1 can banana blossoms, drained
Leave a Reply
You must be logged in to post a comment.