ADOBONG PUSIT LEVEL UP Prep time: 15 minutesCooking time: 6 minutesYields: serves 6 with toasted bread 4 tbsp cooking oil1 large onion, peeled and diced1 tsp red pepper flakes3 lbs small squid, cleaned and washed several times with cold waterjuice of 1/ 2 lemon3 tbsp fish … [Read more...] about ADOBONG PUSIT LEVEL UP!
Seafood
SIPO EGG
SIPO EGG Prep time: 15 minutesCooking time: 20 minutes or lessYields: Serves 4 with steamed rice 4 tbsp cooking oil (olive oil)2 tbsp butter (2 cubes)1 lb medium size shrimp, peeled and deveined4 cloves garlic, minced1 small yellow onion, peeled and chopped1 cup diced … [Read more...] about SIPO EGG
MOMMY ELIZE’S CHOPSEUY
MOMMY ELIZE DIDN'T PROVIDE A DETAILED RECIPE FOR HER DISH - SO I AM ATTACHING MY OWN VERSION OF CHOPSEUY. ENJOY..ALSO FOR COOKWARE PURCHASE, PLEASE CLICK THE LINK - https://www.heritagesteel.us/pages/chefron?ref=chefron BEEF CHOPSEUY Prep time: 30 minutesCooking time: 40 … [Read more...] about MOMMY ELIZE’S CHOPSEUY
SHRIMP BOIL
FOR HERITAGE COOKWARE PURCHASE PLEASE CLICK THE LINK - https://www.heritagesteel.us/pages/chefron?ref=chefron SHRIMP BOIL Prep time: 10 minutesCooking time: 15 minutes or lessYields: Serves 8 with steamed rice 4 sticks butter20 cloves garlic, chopped5 tbsp … [Read more...] about SHRIMP BOIL
