PAN FRIED SALMON WITH BUTTER SAUCE Prep time: 30 minutesCooking time: 20 minutesYields: serves 4 with steamed rice 4 pcs salmon fillets @ 6 oz each2 eggs, beaten1/2 cup all purpose floursalt and pepper 1/4 cup olive oil3 tbsp butter 3 tbsp olive oil1 medium size … [Read more...] about PAN FRIED SALMON WITH BUTTER SAUCE
salmon
CRISPY TUNA PATTIES WITH MUSHROOM GRAVY
CRISPY TUNA PATTIES WITH MUSHROOM GRAVY Prep time: 20 minutesCooking time:20 minutesYields: 6 patties PATTIES1 can (12 oz) tuna in can - drained3 eggs1/2 cup parmesan cheese1/2 cup panko bread crumbs3 tbsp lemon juice3 tbsp mayonnaise5 cloves garlic, minced1 tsp ground … [Read more...] about CRISPY TUNA PATTIES WITH MUSHROOM GRAVY
CRISPY TILAPIA AND TOFU IN ASIAN GRAVY
This is one of my ultra favorites!. Whether you add oyster sauce, plain soy sauce or hoisin sauce - it is so simple and I am sure - you will love it! Enjoy!CRISPY TILAPIA AND TOFU IN ASIAN GRAVY Prep time: 15 minutesCooking time: 10 minutesYields: Serves 2 with steamed … [Read more...] about CRISPY TILAPIA AND TOFU IN ASIAN GRAVY
TUNA-MUSHROOMS CREAMY PASTA
TUNA MUSHROOMS CREAMY PASTA Prep time: 20 minutesCooking time: 20 minutesYields: 4 servings as main dish 1 lb spaghetti noodles cooked in package instructionsCooking spray8 oz white button mushrooms, halvedsalt and pepper4 tbsp butter4 tbsp olive oil4 oz finely chopped … [Read more...] about TUNA-MUSHROOMS CREAMY PASTA
SIMPLE! STEAMED SALMON AND BOKCHOY
STEAMED SALMON AND BOKCHOY DRESSING: 2 tbsp of the following - soy sauce, oyster sauce, honey, sesame oil.1 tsp patis or fish sauce5 cloves garlic minced1 tsp grated gingerground pepper1/2 cup olive oil 2 pcs salmon fillet 8 oz each1 lb bokchoy cut in half.Steam bokchoy … [Read more...] about SIMPLE! STEAMED SALMON AND BOKCHOY