TOASTED ENSAYMADA FLAN Prep time: 10 minutesCooking time:Yields: 4 sandwiches 8 pcs white bread, edges trimmed1 cup milk (evaporated)1/2 cup sugar4 eggs, beaten8 tbsp butterextra sugar for dustingextra parmesan cheese for toppings Combine milk and sugar then add … [Read more...] about LEVEL UP FRENCH TOAST – TOASTED ENSAYMADA FLAN
ricecakes
HOW TO COOK UBE-MAIS BIKO
UBE MAIS BIKO Prep time: 10 minutesCooking time: 1 hourServes: 20 servings 1 cup sweet wild rice2 cups sweet rice4 cups (1 qt) water2 can coconut milk1 packet (4.6 oz) ube powder1 1/2 cups brown sugar1 can corn, drained.a pinch of salt1 tbsp vanilla extract3 drops of ube … [Read more...] about HOW TO COOK UBE-MAIS BIKO
HOW TO MAKE SAPIN SAPIN
SAPIN SAPIN (STEAMED SWEET GLUTINOUS RICE CAKES WITH COCONUT CURD) 2 cups glutinous rice flour1 cup sugar ( I only used 3/4 cup, i prefer mine to be less sweet)pinch of sugar 1 can coconut milkWhisk all ingredients until smooth.Divide into 3 if using flavorsAdd flavoring … [Read more...] about HOW TO MAKE SAPIN SAPIN
“LOADED” CHICKEN ARROZCALDO
LOADED ARROZCALDO/RICE PORRIDGE Prep time: 20 minutesCooking time: 28 minutesYields: Serves 6 to 8 1 cup glutinous rice2 tbsp cooking oil1 medium size onion, peeled and chopped1 cup sliced carrots1 tsp ground pepper2 oz ginger, peeled and sliced thinly (matchstick size)1/2 … [Read more...] about “LOADED” CHICKEN ARROZCALDO
NO BAKE BIBINGKANG KANIN WITH MACAPUNO
BIBINGKANG KANIN WITH MACAPUNO(Rice Cake with caramel and macapuno) Prep time: 10 minutesCooking time: 45 minutesYields: 9 servings as snack 4 cups sweet rice 4 cups water 2 ½ cans coconut milk (14.5 oz each can) pinch of salt 2 cups brown sugar (added to the … [Read more...] about NO BAKE BIBINGKANG KANIN WITH MACAPUNO