Ang sarap ng Sapin Sapin! The batter ingredients listed below are for the entire recipe (UBE,ORANGE,PANDAN AND VANILLA) 4 cups glutinous rice flour2 cans (400 ml each) coconut milk2 cups sugarsaltUbe flavorOrange flavorPandan FlavorVanilla Flavor Divide the batter into 2 … [Read more...] about SAPIN SAPIN (FOUR COLORS)
Kakanin
ROYAL BIBINGKA
ROYAL BIBINGKA Prep time: 10 minutesCooking time: 50 minutesYields: 9x12 inch baking tray 3 eggs, beaten4 tbsp melted butter1 tbsp vanilla extractpinch salt1 1/2 cans coconut milk1 can condensed2 cups glutinous rice flour1/2 cup grated cheddar cheese Pre heat oven to 300 … [Read more...] about ROYAL BIBINGKA
CHOCO BILO BILO, FRENCH TOAST AND GINATANG BILO BILO
GINATANG CHOCO BILO BILO AT ENSAYMADA FRENCH TOAST 1 Banana or Saba (200 grams)1 kamote (100 grams)sugarCooca PowderEvap milk Bilo BIlo Making (13 pcs)1 cup glutinous rice flour1/2 cup water French Toast4 pcs white breadPeanut butter or Nutella or Butter as … [Read more...] about CHOCO BILO BILO, FRENCH TOAST AND GINATANG BILO BILO
GINATANG HALO HALO/BILO BILO
How to make Ginataan Bilo Bilo with Buko Ingredients Bring coconut milk, cream, condensed milk with the pandan leaves in a pot to a boil.Add sweet potato and cook for 7 minutes over high heat.Adjust heat to medium and add rice balls, jack fruit (cut into strips) and its … [Read more...] about GINATANG HALO HALO/BILO BILO
2 WAYS LECHE FLAN – CLASSIC AND NO STEAM NO BAKE
LECHE FLAN Cooking time: 15 minutesYields: 1 llanera Whisk the following:8 egg yolks1 whole eggs1/2 tsp lemon zest (optional)1 tsp vanilla extractpinch of salt1/2 can sweetened condensed milk1/2 can evaporated milk Meanwhile, using a llanera (aluminum small custard tray) … [Read more...] about 2 WAYS LECHE FLAN – CLASSIC AND NO STEAM NO BAKE