HOLIDAY EMBUTIDO(PORK LOAF) Note: Whether you bake (350 F), you steam bake (350 F) or steam it over stop top – the results were all the same from flavor to texture. a.2 ¼ pounds ground pork4 oz raisins8 oz grated carrots1 cup plain bread crumbs1 tbsp salt1 tbsp ground … [Read more...] about EMBUTIDO 3 WAYS
Pork
BATCHOY TAGALOG
BATCHOY TAGALOG WITH MISUA Prep time: 30 minutesCooking time: 45 minutesYields: Serves 6 with steamed rice 2½ lbs pork belly4 tbsp cooking oil2 oz ginger, thinly sliced1 large yellow onion, peeled and chopped5 cloves garlic, minced3 tbsp fish sauce or more depending on your … [Read more...] about BATCHOY TAGALOG
HALO HALO AT SISIG SA HONGNING RESTAURANT
Hello friends - This is my second meal of the day - I was still full from the first meal but I agreed to come to the restaurant with my Pastor and two church members.. plus I haven't been to HONGNING RESTAURANT IN A WHILE - so off i went!.. I was full and happy I did.. Check it … [Read more...] about HALO HALO AT SISIG SA HONGNING RESTAURANT
MGA ULAM SA LINA’S IN GLENDALE HEIGHTS
Hello my dear friends - I didn't cook today. I went to my church to meet with my pastor and other church members. I stopped by Lina's fast food in Glendale Heights, IL to buy some ulam. Masarap ang ulam sa Linas' (i can only vouch for the Glendale Heights location kase i had a … [Read more...] about MGA ULAM SA LINA’S IN GLENDALE HEIGHTS