ADOBONG MANOK AT KANGKONG Prep time: 30 minutesCooking time:Serves: 8 to 10 with steamed rice Marinade:1/2 cup Palm Vinegar1/4 cup Soy sauce1 to 2 tbsp oyster sauce8 cloves garlic, minced1/2 tsp ground pepper1/2 tsp anatto powder/achuete10 pcs small dried bay leaves4 lbs … [Read more...] about ADOBONG MANOK AT KANGKONG