UBE KUTCHINTA

Prep time: 5 minutes
Cooking time: 15 to 25 minutes
Yields: 12 pcs

A.
1 ½ cup water
1 cup brown sugar
1 tbsp to 2 tbsp lye water
1 tsp ube food color or more –

B.
½ cup rice flour
½ cup sweet rice/glutinous rice flour

Combine A well.
Combine B in another bowl.
Combine A and B.

Coat molders with cooking spray
Steam for 25 minutes.
Cool down completely.
You can chill it in the refrigerator.
Unmold
Serve with grated coconut.

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