LECHE FLAN SA NOCHE BUENA

LECHE FLAN
Cooking time: 15 minutes
Yields: 1 llanera

Whisk the following:
8 egg yolks
1 whole eggs
1/2 tsp lemon zest (optional)
1 tsp vanilla extract
pinch of salt
1/2 can sweetened condensed milk
1/2 can evaporated milk

Meanwhile, using a llanera (aluminum small custard tray) – melt and caramelize 1/3 cup of brown sugar and 2 tbsp water. (It will only take you a minute over low heat.) Cool down.

Strain custard into the caramelized sugar.
Prepare a steamer.
Steam for 15 minutes. Cover.
Cool down completely before serving.
Invert into a plate before serving.

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