4 tbsp cooking oil
1 medium onion
medium size carrot
1 large potato
5 cloves garlic
fish sauce
soy sauce
ground pepper
4 tbsp ketchup
2 cups water
1/4 wedge green cabbage
1 small wedge broccoli
1 small bokchoy
Slurry (cornstarch and water)
add breaded fish
Breaded fish
3 tbsp cornstarch
3 tbsp all purpose flour
salt and pepper
450 grams fish fillet (tilapia)
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